Zucchini Preserved in Oil


  • 0,290 kg


Zucchini Preserved in Oil of Bravi Andrea is made with zucchini grown in Garfagnana from the peasantry of Consortium Garfagnana.

Zucchini is blanched in water, vinegar and salt; then put in olive oil with the addition of garlic, parsley and a pinch of red pepper.

Zucchini Preserved in Oil is great in the buffet of appetizers, in a classic Tuscan appetizer along with meats and cheeses and even as a side dish with meat and fish.


Zucchini, olive oil, garlic, parsley, salt, pepper.

Keep in a cold and dry place.

Produced and put into jars by Garfagnana COOP S. Romano in Garfagnana (LU) for Bravi Andrea & C. S.a.s.

Additional information


0,290 kg