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+ servings

Cheese with Pears

Platter of Fresh Pecorino Sardo with Forelle pears
Preparazione 5 minuti
Tempo totale 5 minuti
Portata cold starter, single dish, starter
Porzioni 2 people

Ingredienti
  

  • 200 gr. Sardinian Pecorino Fresh
  • 2 n. pears Forelle

Istruzioni
 

  • Arrange on platter peeled pears into slices, remove the crust to the cheese and cut it into chunks.

Note

This cutting board we used Forelle pears and fresh pecorino cheese but you can use different kinds of pears and cheese, also goat or cow.
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