A new product that comes from the experience of the Triglia cured meat factory known throughout the Apuan area and beyond. Sausage is one of the most sought after sausages and, especially in Tuscany, has a solid tradition. If the sausage is Gombitelli’s ambassador of flavors, the sausage paste will satisfy modern needs. And if the mullet sausage has captured the palates also flying to the other side of the world, the sausage pasta will do much more.
The mullet sausage pasta naturally follows the traditional recipe known, in its regional variations, all over the world. The mullet sausage is one of the best-selling products, sought after for its softness and its never aggressive aroma and for its great olfactory taste. The main traditional sausage, in renewing itself, draws on the demands of the new market and new eating habits. A product therefore always suitable for everyone with the same taste and greater comfort.
The classic Tuscan sausage, with its traditional flavor, is modernized by abandoning the classic casing. It moves into a practical casing that allows it to be used at will and last over time once opened. However, its quality does not change. Pork meats, carefully chosen by the expert hands of the butchers of the Gombitelli salami factory, blend with the aromas of tradition. The flavor remains full and round, well balanced between fat, lean part and spices, the consistency remains soft and spreadable.
With this new product it will no longer be a problem to prepare tasty last-minute recipes. A package of sausage dough will allow you to put delicious croutons with toasted bread on the table, enrich a plate of pasta, embellish a pizza. And again, make a sauce or a vegetable-based savory pie even tastier, add flavor to baked potatoes or a gateau. The dispassionate suggestion is to try it also as a fat part on which to cook a simple egg!
The grinding of the classic Tuscan sausage and its well-dosed spices enclosed in the bag, once tried, will take a stable place among the basic ingredients of your kitchen. A concentrate of perfumes that will invest you delighting you when you open it. Sausage pasta is designed for those who have little time for shopping, for those who love comfort and also for those who live alone.
Pork, pork fat, salt, pepper, garlic, dextrose, natural flavors, acidity regulator: sodium acetate, sodium citrate, antioxidants: E300 – E301, preservatives: E252.
Produced in a factory where dairy products and gluten-containing ingredients are not used.
It may contain traces of walnuts and pistachios.
To be consumed after cooking.
Salumificio Artigianale Gombitelli di Triglia M. & T. s.n.c. Via dei norcini, 4719/4725 Gombitelli – 55041 Camaiore (LU)
To be stored in the refrigerator from + 0 / + 4 ° C.